An Egg Roll in a Bowl is a fast low carb one skillet meal inspired by Chinese takeout.
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Recipe Ingredients:
1 lb ground pork
1 tbsp oil (either sesame or a flavorless oil)
1 medium onion, chopped
1 carrot sliced into long thin pieces
5 cups of shredded cabbage (or (1) 14 oz bag cole slaw mix)
2 chopped scallions, (chopped and separated white from green)
1 clove chopped garlic
3 tbsp liquid aminos (or gf soy sauce)
Sesame seeds and red pepper flakes for garnish
All videos clips and photographs used to make this video were taken by Anne Colagioia. No other entity has been granted exclusive rights to use any portion of this video. The music clips I used is called “Golly Gee” by Kevin MacLeod at http://incompetech.com It’s Royalty Free Music used with permission under a Creative Commons license