Corn & Mango Salsa – Video Recipe

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Mango 1 Cup (16 tbs), semi ripe, roughly chopped
Corn/Fresh boiled corn 1 Cup (16 tbs), frozen thawed
Red onion 2 Tablespoon, finely chopped
Jalapeno 1 Tablespoon, finely chopped
Bell pepper 2 Tablespoon, finely chopped
Cilantro 1 Tablespoon, finely chopped
Salt To Taste
Cumin powder 1 Teaspoon

1. In a bowl mix mango, corn, red onion, jalapeno, bell pepper and cilantro.
2. Add salt to taste and cumin powder and mix well.

3. Serve with tortilla chips or finger fries.

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